SOUPS
Ser ved with A Basket of Our Freshly Baked Focaccia Bread

Cream of Mushroom Soup $5.99

Southwestern Style Corn Chowder $5.99

Chicken Noodle $5.99

SALADS

Windy Ridge House Greens $5.99
Baby Greens, Grape Tomatoes, Crumbled Blue Cheese and Raspberry Vinaigrette

Southwest Salad $10.99
Shredded Romaine, Black Olives, Jicama, Bell Peppers, Corn, Tortilla Strips, Queso Fresco and Toasted Pumpkin Seeds Tossed with a Creamy Cilantro Dressing.

Classic Caesar $9.99
Crisp Romaine Lettuce, Freshly Grated Parmesan, Croutons and our House-Made Caesar Dressing.

Baby Spinach Salad with Bacon $10.99
Baby Spinach, Crumbled Blue Cheese, Caramelized Onions, Bacon and Toasted Walnuts Tossed in a Honey Mustard Vinaigrette.

SALAD TOPPERS
Please choose which item you would like to add to make that perfect salad combination:

Grilled Chicken $4.25

Broiled Gulf Shrimp $6.25

Blackened Tilapia $6.25

Grilled Atlantic Salmon $7.25

Spicy Seared Ahi Tuna $8.25

Grilled Sirloin Steak $8.25

SIGNATURE SANDWICHES
Choice of French Fries* or Baby Greens
You may substitute our Onion Rings* for only $2.50

Grilled Chicken Panini $10.99
Strips of Grilled Chicken Breast, Sun-Dried Tomatoes, Arugula, Cambozola Blue Cheese.

Classic Reuben $11.99
Corned Beef, Sauerkraut , Swiss Cheese,Russian Dressing, Marble Rye.

Cheeseburger $12.99
Grilled Half-Pound Hamburger, Red Leaf Lettuce, Tomato, Red Onion, Pickles, Cheddar Cheese.

SIGNATURE DINNER PLATES
Served with Our Freshly Baked Focaccia

All Signature Dinner Plates served with Chef’s Special Vegetables and a Choice of: Wild Rice Pilaf, Twice Baked Potato, Rosemary Roasted New Potatoes, Potatoes Au Gratin, Garlic Mashed Potatoes, or French Fries.

Chili Rubbed Baby Back Ribs $19.99
Slow Roasted and Smothered in House-Made Barbeque Sauce.

Pan Seared Trout with Almonds $17.99
Pan Seared Utah Trout Encrusted with Crushed Almonds and Fresh Herbs Served with a Delicious Lemon-Dill Sauce.

Teriyaki Grilled Salmon $17.99
Teriyaki Glazed and Grilled Salmon Topped with Toasted Black Sesame Seeds.

"Arturo's Meatloaf" $15.99
House-Made Traditional Meatloaf Smothered in Mushroom Sauce and Served with Chipotle Corn Bread.

Mediterranean Chicken Breast $16.99
Grilled Chicken Breast Stuffed with Feta and Served with a Roasted Tomato, Olive and Caper Sauce.

Striped Sea Bass Florentine $23.99
Pan Seared Sea Bass Topped with Pine Nuts and Parmesan Cheese Finished with Delicious Florentine Sauce.

New York Steak $18.99
8oz New York Steak Topped with a Blue Cheese Compound Butter and a Herb Infused Demi Glace

PASTAS
Served with Our Freshly Baked Focaccia

Rigatoni Bolognese $15.99

Grilled Vegetable Penne $14.99

Chicken and Pesto Lasagna $16.99

NIGHTLY DINNER SPECIALS
Served with Our Freshly Baked Focaccia

All Signature Dinner Plates served with Chef’s Special Vegetables. Choice of: Wild Rice Pilaf, Twice Baked Potato, Rosemary Roasted New Potatoes, Potatoes Au Gratin, Garlic Mashed Potatoes, or French Fries.

Sunday & Monday - House-Made Pot Roast

Tuesday - Pork Chops with Apple Sauce

Wednesday - Fried Chicken, Mashed Potatoes with Gravy, Coleslaw and Corn on the Cob $15.99

Thursday - Fish and Chips $16.99

Friday & Saturday - Slow Roasted Prime Rib with Fresh Horseradish Sauce $19.99

20% Gratuity added for parties of six or more.

We accept dinner reservations for 8 or more people.
For parties of 18 or more please contact our large party coordinator at 435.649.7850